About Us

aboutusThe 4P principle, Greg Roberts, has 38 years experience in the Australian food and packaging industries, and qualifications in Packaging Technology, Food Technology, Quality Management, Manufacturing Management and Continuous Improvement Project Management.

Greg has worked in Packaging Development, Quality Management and Project Management roles for blue chip companies in Australia including Unilever, Uncle Tobys, Goodman Fielder, HJ Heinz, Campbell’s/Arnott’s, Parmalat, Symbion, Mars, Cadburys, Nestle and Bayer.

Global Project Management experience includes Pepsi (USA), Cadburys (Thailand, Malaysia, Brazil, Colombia & Argentina), Musgraves (Ireland) and Wholefoods (USA).